The offshore scene continues to crank out fish. It has been mostly dorado along with some marlin and wahoo as the tuna have become scarce. One private boater 15 miles outside of LJ was calling boats in to a paddy that was loaded with big mahi. Every pass, they were getting 2 until they limited and called it the day. Meanwhile the inshore remains hot from Point Loma Kelp to the La Jolla Kelp with Bonito and Yellowtail.